Universal Knife Block, Stainless Steel Knife Holder, Knife Organizer, Modern Rectangular Design

Time to get organized!

Here are some important factors to consider before purchasing a knife block:

SIZE: It’s important to ensure that your most frequently used knives will fit into the slots of the knife block, so measure the size of your knives before choosing a knife block. This world Universal Knife Block sports a slotless design so that all knives with blades up to 8” long will fit easily into the block. In fact, it easily holds up to 12 knives!

A PLACE TO PUT THE BLOCK ON: Walking off with a compact design that packs the punch is the way to go when choosing a knife block, especially if your countertop space is limited. Measures a slim 9.1”x4” and fits up to 12 large knives with blades up to 8” long. Keep it tucked into a corner or in a strategic place on the countertop or shelf.

Save space and enjoy a huge amount of capacity! Measuring 4” in width and 9.1” in height, it holds up to 12 knives with 8” blades plus a pair of kitchen shears. With a slim profile, it has compact countertop footprint which makes it convenient for saving space in small kitchens.
The weighted bottom keeps the slim block from tipping over and helps it stay in place. The anti-slip feature ensures stability when handling the knives. The drain hole on the bottom keeps the mold from growing and your knives clean and dry.
Thanks to the slot-less universal design, all blade shapes and sizes up to 8” fit easily anywhere inside the frame. It is ideal for carving knives, paring knives, chef knives, bread knives, steak knives, utility knives, and more! Plus, it includes a slot for a pair of kitchen shears.
Keep that edge pointy n’ sharp; no more blunted ends! The bottoms of the knives do not touch the surface of the block, protecting the sharpness of the blades. To keep the length of the blades sharp as a razor, slide them into the block with the blunt edge pressing against the frame instead of the sharp side.
Features a wide top for easy insertion of the knives, and a narrow bottom to keep them securely in place.