Gold Medal All Purpose Flour, 2 kg

This flour is ideal for almost everything. And because it does not add colour, it is especially ideal for baking white breads and pies. Strong enough to take high-rise yeast loaves to new heights and soft enough to make your family’s favorited recipe an unpleasant perfection, without a siphon.

Enriched bleached and pre-sifted flour
Ideal for baking white bread and cakes
Rich source of protein